Patty knows a thing or two, about a thing or two, let me tell you.
I had just 30 minutes before I had to be back in class when I decided to check this place out for the first time. You would think 30 would be plenty from FC, but between foodgasm A and foodgasm B, my decision felt like I was dismantling a bomb.
I ended up going for the chocolate cupcake with peanut butter frosting and I also walked out with a red velvet cake ball.
Im not quite sure if there are secret ingredients, but if there are, it HAS to be love…seriously. The red velvet cake ball was just incredible. My biggest qualm with red velvet is its often times dried out, this was certainly not the case, moist as ever, and the cream cheese icing was….well…the icing on top….or all around….whatever.
The chocolate cupcake with peanut butter icing= glory^max.
I wish I hadn’t inhaled them as quickly as I did, because I didnt want the experience to end.
I definitely see my self frequenting this place much more. Pattys Cakes are a great way to reward yourself or others, just stop in and check it out!
Sidebar: Patty makes this thing called the Elvis….all I know is that it has BACON. COUNT. ME. IN.
My arteries are yours Patty!
Mark A. - Fullerton, CA